Learn how to make use of what you have on hand - in a
Learn how to make use of what you have on hand – in a pinch – by substituting not only healthier, but more flavorful alternatives. Breakfast, lunch, dinner and snacks will get a whole lot more interesting after this informative, hands-on class! Class max. is 20.
Call us at 765.471.0062 to save your spot in this class.