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Spring Fling, presented by Chef Rhonda and Pampered Chef

March 20 @ 12:00 pm - 1:00 pm

Spring is so close, we can feel it! Join Chef Rhonda as we prepare and look forward to some new and good-for-you recipes to get you really ready for spring eating as we transition from comfort foods to lighter, fresher dishes this time of year! Join us! Happy Spring!


March 20
12:00 pm - 1:00 pm
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